Hey y’all! I’m Sierra — the baker, creator, and heart behind Sierra’s Baking Corner.

Age 1: Clearly destined for greatness

My love for baking was inspired by my Mom, who is an incredibly gifted chef. She always said that food is a love language and the recipes we pass down are family heirlooms — cherished through generations.

What started as one of many creative outlets quickly became a passion for reviving favorite baked goods that everyone can enjoy — no matter their dietary needs.

I specialize in dairy-free treats, with plenty of gluten-free and vegan options — all made from scratch using high-quality ingredients. My mission is simple: to bring back that feeling of nostalgia and comfort in every bite, because food is how we connect, and everyone deserves to have a seat at the table.

As a San Diego native, I’m so stoked to bring a little homemade joy to my community through local farmers markets, custom orders, and everyday cravings. Whether you’re stopping by for a cozy cinnamon roll or ordering treats for your next celebration — I’ve got you covered.

Thank you for being here and for supporting Sierra’s Baking Corner. I can’t wait to bake something special for you :)

This little dream of mine might still be buried in my Notes app if it weren’t for the endless love and encouragement from my beautiful village of family, friends, my amazing husband Justin, and our sweet senior pup Otis, who takes his role as Head Crumb Inspector very seriously (and always patiently waiting for pets)🐾

When I’m not baking up a storm, you’ll probably find this theatre kid improvising at Finest City Improv, spontaneously bursting into song, or planning the next adventure (snacks included, obviously).